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It's so beautiful! ❤ Jeremy is first class!!

Love ❤️ all your moldings, absolutely love how Jeremy did your dining room. ❤😊

Please strongly consider the remote control blinds. I would hate to see you cover up the beautiful framing around those windows.

LOVE LOVE LOVE the dining room!!! It’s beautiful!!!

Glad you finally had a video. Was worried. Want to see update o. Kitchen. Have they removed the cabinets yet. If not tell them to hurry up and get them.

Wish Jeremy lived close to me!

♥️♥️♥️

Hi! Annie, coming from Florida!

Love it

Tazewell, TN

FINALLY!!!! I have been wondering and worried about you guys!!!!!

Could you use cookie butter instead of peanut butter?

Great ideas…

I have the freezer on the bottom and love it. The reason I don’t like the side by side is because I can’t fit everything in there such as several 9x13 pans etc. I like having more fridge space.

I made this it's so good

🙏🏽🙏🏽 Many blessings to you all!

Wow!!!

This recipe is much easier then the layers of pretzels cream cheeses coolwhip jello etc I'm going to try this one

Where have you gone. No shots of the house since the doors and frames have gone on. Painting done no show on moldings?

Thanks for the info about pie day! I had long since forgotten about that. 🤦🏻‍♀️

Impossible. Tried for half an hour, burned fitted sheet and covered mattress with 50 hand towels instead

How do you serve it? It’s odd you just left it in your mixing bowl and said then to serve it. Just out of that bowl?? Do you put it on anything? You want guests to just scoop it out onto their plate?I’sn’t there strawberry jello involved? It looks so much prettier mixed with the jello and served on a plate. This is not very professional looking. I think Zi will stick to the same old tried and true recipe.

My goodness I had to fast forward bc ur too slow explaining 😂

Too much bending .side by side perfect,!!

So nice ❤

Patience is the key 😊

We haven't been getting any updates on YT since the doors went up and that was from weeks ago. By now, you've closed on selling your house and moved (almost a week ago). I'm sure you've been really busy but if you posted to Facebook, please share with us, too!

Aunt Nora 😅

Where is the jello that goes in pretzel salad

KEEP ALL THE BONES, CARTILAGE & FAT, PLACE IN YOUR CROCKPOT AND ADD EVOO, FEW PATS OF REAL BUTTER, CELERY, CARROTS, GARLIC, ONIONS, HOT WATER, ONION/GARLIC POWDER ANY SEASONINGS YOU LIKE AND SLOW-COOK ALL DAY AND OR ALL NIGHT, THIS WILL COOK THE MARROW OUT OF THE BONES AND YOU WILL HAVE RICH CHICKEN STOCK YOU CAN POUR INTO BALL GLASS JARS, PLACE IN REFRIGERATOR AND DECIDE WHAT YOU WANT TO COOK: SOUP, CHICKEN & DUMPLINGS, ETC…, OR PLACE THE BALL JARS OF CHICKEN STOCK IN YOUR FREEZER, UNTIL READY TO USE… IF YOU LIKE, BAG & WAIT UNTIL YOU HAVE MORE ROTISSERIE CHICKEN BONES AND PLACE IN A LARGE STOCK POT AND SLOW-SIMMER ON STOVETOP… HOPE THIS HELPS SOMEONE ✔️

That was so sweet of them to do that

Awe love that. 20 + C + M + B 03 Is very powerful. 🙏🌹🙌

I pray you both will have many happy, blessed years in your old, new, home😊and thank you for spreading the love of Jesus too🙏✝️❤️🇺🇸

Used this recipe and made a peach cobbler it was amazing, thank you for sharing

Perfect. ❤️🇺🇸

❤ two doors, freezer drawer on the bottom, and drink drawer in the middle!!

There must at least be 100 videos of this on RUclips, I always would call BS but dang it works, 4 minutes, cut squeeze, and eat.

The French door 1 is nice n it has an ice maker in the bottom freezer

Drawer at bottom is better. I have both styles.

I like the top freezer, bottom refrigerator, its easier to stack things, its also more energy efficient than the freezer on the bottom.

It looks good but we make it with jello. I'm sure it would be delicious either way 😊

I love my bottom drawer. 🙂♥️

Had both the french door, freezer on bottom no door icemaker drawback. 2,900 7 years ago lasted 3 years before it need 500 dollars worth of parts and labor no guarantee it would fix problem. Another thing if your not over 5'4 you will not be abe to reach top shelf products that seem to end up in back. Love side by side.

I like the drawer at the bottom but if I could go back and buy a different one, I would get one with an ice marker in the door, not the drawer. I’d also get the one with two drawers instead of the one. That’s just my preference. But also, I’d probably get a full size refrigerator without a freezer. I store everything in my refrigerator so I’m sure not everyone stores cookies and such in their refrigerator. Im just very particular and the thought of bugs getting into my food is a phobia

We have the Samsung Bespoke and LOVE it. No handles. Glass fronts. Several colors. Beverage center. 2 size ice cubes. We have the French with center drawer

I think some people have a gene that makes eating out of a dumpster more palatable

I love dumplings.

Aww Ms Annie your brands are beautiful. What a joy! Your chicken looks so good!!! Enjoy them grands!!

Side by side

I love my 4 door! I have had two different ones a white Samsung and Stainless Whirlpool which is what I have now. There are only two of us and it is the most versatile! The bottom freezer is very large and also has a sliding basket. The middle drawer can be sectioned off for multiple items and is separate temp control. Then the top has 3 1/2 Shelves, door shelves , ice and water! It is great 😊